If you’re a bored with the basic barbecue steak, how about making one that’s a bit different. Marinade: Olive oil, Garlic, 2-3 cloves, minced, 1.5 to 2 tablespoons of brown…

I love croûtons. I used to plenty of them at Pizza Hut’s salad bar. So I was making a salad as a companion to my baked salmon,  and decided to make…

Once in a while, I want specific food, for example, a pizza, out of nowhere. And sometime I have tortilla in my freezer. And cheese. And pepperoni. What could possibly…

So, I have been into cooking for this couple of month, nothing too exotic, just something that I could whipped out in a couple of minutes, primarily just to get…